Healthy Cooking for Busy Schedules
April 28 @ 6:00 pm - 7:30 pm
An event every 2 weeks that begins at 6:00 pm on Tuesday and Thursday, repeating indefinitely
Eating healthy is hard. We often want to eat well but have little time to prepare, cook and eat healthy meals.
But healthy cooking doesn’t have to be time-consuming! Join us in this weekly course where we share tips for eating well and recipes that anyone can prepare in 30 minutes or less!
Cost is $5 per class to cover the cost of materials.